Risk assessment as a comprehensive approach to protection of drinking water sources
Drinking water supply as well as its quality form one of the basic pillars of modern society. This corresponds to the goal of the International Water Association (IWA) – good, safe and drinkable water, which enjoys consumer confidence and can be not only drunk without fear, but in which the consumer also appreciates its taste and aesthetic appearance. In order to meet these objectives, it is important to set drinking water quality requirements and also to keep the whole process of drinking water production and distribution, including all risk areas, under continuous control.
